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| Article Name : | | | A STUDY ON CHALLENGES AND OPPORTUNITIES FOR THE READY TO EAT FOOD PRODUCTS IN INDIA | | Author Name : | | | Pramod Udupa B. and Dr. B. Hiriyappa | | Publisher : | | | Ashok Yakkaldevi | | Article Series No. : | | | ROR-7874 | | Article : | |  | Author Profile | | Abstract : | | | Food processing sector is a key industry inIndia.India is the second largest producer of food products in the world next to China. | | Keywords : | | - Food Processing,Make in India,
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